Endelig! Jeg har fått etårig arbeidsstipend fra Bildende Kunstnernes Hjelpefond. Det er første gangen jeg får arbeidsstipend etter 20 år som kunstner og jeg var nær ved å gi opp.  Endelig kan jeg fordype meg i den delen av mitt

Participating in a panel at the conference Ecocultures 2012, 17-18th April, together with Oleg Koefoed, Natalia Eernstman, Karen Blincoe and Lucy Neal. We will explore futures thinking, artistic practice and imagination in relation to learning for sustainability. We will

Nurturing Nature March 20 – April 15, Freedman Gallery Based on an exhibition held at the Osilas Gallery, Concordia College, N.Y., last spring, the artists included use the natural environment as both subject and material in their exploration

In Vadsø Museum on the 9th of January 2012, in the very North of Norway, to give a talk about bread and showing my film Alchemy - the poetics of bread. The bread traditions in this particular area

After one intensive week of filming in Nikel, Northern Russia, and another week of editing day and night my new film The Magic Tablecloth is now ready to be screened at the Barents Spektakel in Kirkenes! It has been a

On my way to Kirkenes to do a residency and prepare work for Barents Spektakel on the 8-12th of February. Pikene på Broen is organising the residency and have done a marvellous job of composing a very interesting program for

Showed my films "Alchemy - the poetry of bread and "AISH - bread as life" Baked limppu with Finnish sourdough and ryeflour with Mikko Kivelä and an eager crowd of limppubakers. Made delicious viili with tinkimaito (Finnish for raw milk straight

FOOD CHAINS 10.9 - 30.10.2011 FERMENTING CHANGE - limpuu and viili as cultural aesthetics  by Eva Bakkeslett, artist and cultivator "Alchemy" 20minsA poetic evocation on the alchemy of bread brings the act of baking the most basic of

"Living cultures - from counteractions to symbiosis" Talk at TEDx Tromsø, Verdensteateret, 25th August 2011 The word CULTURE comes from the Latin word cultura – meaning to cultivate – to prepare the ground for something to grow out of. But culture also